We are Jackie & Jen, two humans dedicated to sharing our love and passion for creating food that is good for our bodies and…
At Haymaker Bun Company, classic comfort meets creative craft. Built on a signature brioche dough that’s both buttery and light, Haymaker reimagines…
Nestled in the Green Mountains, Maplebrook Farm creates authentic Italian and Mediterranean style cheeses using traditional,…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.
