World Class Fresh Salsa Verde made locally in Jericho VT. It comes as Mild, Medium-Hot, and Hot. The Salsa has tomatillos and…
Nutjob is a shelf-stable, 100% cashew, dairy-free alternative that makes excellent cashew milk, or serves as a nut base for…
Cavendish Game Birds produce Foodservice and Retail Dressed Quail, Quail eggs. Duck Eggs for food service and Retail Pheasant…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.
No upcoming events. Check back soon!
