Check out current VSFA and member news here. 

Our news section includes member spotlights, new member announcements, association news, and features of VSFA Members in local and national news outlets. See what our members and association have been up to lately!

Baird Farm - VSFA Member Spotlight Baird Farm is a four-generation owned family farm located in Chittenden, Vermont. Today, Bonnie and Robert Baird own and operate their 560-acre farm while their daughter Jenna and her partner Jacob run the maple syrup retail business. In 1918 Jenna’s grandparents began…
Potlicker Kitchen - VSFA Member Spotlight Produced in Stowe, Vermont, Potlicker Kitchen has been crafting award winning jam, jellies and pickles since 2009. Nancy Warner, a local and wild food enthusiast, began her specialty food journey by launching a food blog as an outlet for her canning hobby. One…
Lake Champlain Chocolates - VSFA Member Spotlight A nationally recognized Vermont specialty food company, Lake Champlain Chocolates has been in the business for over 35 years. In 1983 Jim Lampman founded the company, just like many Vermont specialty food producers, with an idea to produce the finest…
What better way to celebrate the season than with Vermont specialty foods! WCAX-TV stopped by Woodstock Farmers' Market for tips on crafting the perfect VT cheese board with some of our favorite Vermont products. Watch the full video interview here.
The Vermont Specialty Food Association welcomes the following members to the organization that have joined in 2019: Vermont Switchel Stowe Mercantile Kitchen Stewart Maple Little Bottles Spice Co. AGH Fulfillment A Slice of Vermont Equinox Food Brokers Goodrich's Maple Farm Nutty Life VT…
VSFA highlights member Fat Toad Farm for the 2019 November Member Spotlight. Fat Toad Farm are the producers of award-winning goats milk caramels based in Brookfield, VT