Butterfly Bakery of Vermont is a woman-owned company inspired by Vermont's working lands. Every product we make is made with…
Unlike most ice-cream companies, we don’t throw around ‘farm-to-cone’ just because it’s a catchy phrase. Our ice cream is,…
Snow Farm is situated on an island in the middle of Lake Champlain and therefore enjoys the micro-climate…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.