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VSFA Welcomes New Members

Travel: Spend a weekend in Vermont with city sights, country charm

State and University of Vermont Officials Visit Canada Farms and Food Producers

CBD has become US's coolest food, drink ingredient

Broccoli Cabot Cheddar Soup
submitted by Cabot Creamery

Organic Espresso Lamb Kabob
submitted by Brown & Jenkins Coffee Roasters

Spicy Asian Dressing with Apricot Maple Syrup
submitted by Hillside Lane Farm, Ltd.

Hot Crab Dip
submitted by Franklin Foods




Fat Toad Farm
Our goat's milk caramel comes in seven varieties - Original, Vanilla Bean, Cinnamon, Salted Bourbon, Spicy Dark Chocolate, Cold Brew Coffee and Vermont Maple- and 5 sizes - 2 oz, 8 oz, quart, 1 g...
 
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The official web site of the Vermont Specialty Food Association
963 Paine Turnpike North, Berlin VT 05602
Phone: 802.839.1930 Email: info@vermontspecialtyfoods.org
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