Mother Myrick's Confectionery are makers of fine chocolates & cakes with fresh Vermont cream, Cabot butter…
We're a small family business from Vermont and we believe in: cooking with clean ingredients, creating bold African flavor,…
Starting in late 2020, Vermont Pepper Project has made small batch craft hot sauces for sale at local farmers markets and…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.