Baird Farm is a small family business making maple syrup and other maple products from their 11,000 wild maple…
Joe's Kitchen at Screamin' Ridge Farm---we make soups, sauces, deli meats, Mac n Cheese. Retail grab and go packaging as well…
Vibrant, Resilient, Cost Effective Labels. What’s in your product or what’s not really matters. Digital and Flexo printing.…
Vermont specialty foods incorporates many of the small family owned and operated businesses that sustain the working landscape of Vermont. VSFA is a non-profit organization made up of small to large Vermont-based food and beverage businesses that share the philosophy of providing high quality, innovative products made with a distinctive Vermont touch. VSFA supports the growth of specialty food businesses and the Vermont industry through education, promotion, and statewide and national collaboration.