Michelle's Grilled Kim-cheese SandwichTakes grilled cheese to a whole new level! Use Michelle's Spicy Kimchi, Vermont Creamery Cultured Butter, cheddar or any other Vermont crafted cheese and bread.Preheat pan or grill on medium heat
Butter two pieces of bread
Lay bread buttered side down on wax paper or plate and top with thinly-slice or grated cheese.
Add a layer of Michelle's Spicy Kimchi
Top with bread - butterdd side up.
Fry sandwich until bread is golden brown, flip, and cook until golden brown and cheese melts.