September 25, 2018
Vermont Business Magazine
Bove’s of Vermont: We have a big Bove’s announcement to make but before we get to that, we’d like to yield the floor to Governor Phil Scott who said, “For 75 years the Bove family has been synonymous with Italian food. Thousands of people experienced the great food offered at their Burlington restaurant – I being one of them when I attended UVM. When I first took the office I set the three guiding principles of my administration: to grow the economy, make Vermont more affordable and protect the most vulnerable. And it takes people like Rick and Mark – employers who are committed to Vermont, their customers, and their employees – to support these efforts.”
We appreciate Governor Scott’s kind words and we’re ready to build on the great turnout at our Homecoming Event and honor the outpouring of fan requests since we closed our doors in Burlington. Who’s hungry? Because we’re bringing Bove’s Café back one night a month! We’re thrilled to announce new Flashback Friday Dinners beginning October 5, 2018. Join us at Bove’s new sauce factory in Milton and dig into some of your restaurant favorites straight from the original Bove’s Café menu.
Bove’s Flashback Friday Details:
Date: Friday, October 5, 2018, at Bove’s Sauce Facility, 8 Catamount Drive
Milton, VT. Future dates to be announced.
Time: 5:00 p.m.-8:45 p.m.
Seatings: Open seating, on a first-come-first-served basis only
Price: $18 per person, tax and gratuity included (CREDIT OR DEBIT CARD ONLY! No cash accepted)
Menu: Choice of Spaghetti & Meatballs OR Lasagna entrée.
Each entrée includes a side of meatballs, antipasto salad with dressing, and bread. This is a BYOB (bring your own beverage of choice) event. Dine in only.
Our 1941 Room will take you right back to the original Bove’s café, featuring the original restaurant jukebox and restaurant booths along with family-style seating. And since our 1941 Room is located right inside our new sauce factory, diners will get a little glimpse of Bove’s future too! Once a month, plan to spend a little more time with family and friends and a little less time in the kitchen thanks to the slow-cooked, wholesome, and heartwarming good food you’ve come to expect from Bove’s!
Bove’s of Vermont – Bove’s began as a popular family-owned local café in Burlington, Vermont back in 1941 and we’ve been making good honest sauces and hearty Italian favorites ever since. Now Bove’s allows you to bring a bit of the restaurant to your own table with our full range of specialty pasta and pizza sauces, frozen meatballs, and lasagna. Our sauces are lovingly prepared and slow-cooked at our new headquarters in Milton, Vermont where not a jar goes out without a Bove family member’s approval.